Sushi, Teppanyaki, Hibachi, Sashimi and More – Read About the Japanese Cuisine You Love

Authentic Japanese sushi meal with sushi roll, green tea, wasabi and soy sauce artistically arranged

Authentic Japanese Sushi Reflects Japanese Culture

Sushi is a dish loved around the world. Once it left Japan, sushi became a magnet for food lovers everywhere, with sushi bars and sushi restaurants popping up across the US, in Europe and basically just about everywhere. Japanese sushi is a complex and refined culinary specialty that truly reflects the Japanese culture it came […]

Kai's special sushi plate at Osaka Japanese Bistro

Why We Don’t Serve “All You Can Eat” Sushi

Osaka Japanese Bistro has been part of the Las Vegas food scene for over 50 years. And, all that time, we haven’t offered an “all you can eat” sushi menu, even though we know that’s a popular choice among some diners. We brought the first Japanese food to Las Vegas back in 1967 and we […]

kagami mochi table decoration of mochi rice cakes and orange for Japanese new year cellebration

Celebrate the New Year with Osaka Japanese Bistro

Las Vegas’ Best Japanese Restaurant Off Strip Shares Japanese New Year Traditions No matter how you celebrate the New Year, some traditions are universal. Like the holidays in America, Japanese New Year is about spending time with loved ones to show them how much they’re cherished. It’s also a time to enjoy ancient ritual customs […]

Black and White tiger drawing

What was Las Vegas Like in 1967?

In Celebration of Osaka’s 50th Anniversary: A Look Back at 1967 Vegas Osaka Japanese Bistro is celebrating our 50th anniversary. If we could take a time machine back to that founding year, besides a hardworking young couple starting up a Japanese restaurant in the desert, what else was going on in Las Vegas?  First, meet […]

Sakuramochi, japanese confectionery wrapped in a preserved cherry on white background.

Favorite Japanese Holiday Foods

Anyone who has traveled to Japan, or eaten in an authentic Japanese restaurant knows that the Japanese enjoy a rich, diverse and carefully prepared cuisine. In a country with thousands of years of history and many different regions, each with their own style and specialty dishes, many dishes have long cultural significance. Like most people, […]